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Food Safety Training

HACCP Training

Improve and Protect Your Brand

Food safety auditors cite "employee lack of understanding" of food safety procedures as the number one problem during inspections. The solution to help you reduce risks, prepare for audits and meet food safety regulations is food safety training for your staff. SCS Global Services safety and quality courses provide guidance from experienced trainers to help you confidently develop and improve your food safety program.

Contact: North America Diane Dulmage, 510.452.8003

HACCP Courses

SCS is an approved SQF Training Center and we also offer IHA Accredited HACCP training throughout North America and Latin America, with regular trainings in California.