GLOBALG.A.P. is the internationally recognized scheme for farm production, setting voluntary standards for the certification of agricultural products around the globe. Certification assists growers in meeting customer requirements.
Course Description: This self-paced online training is designed for food safety and quality team members of all levels involved in the GLOBALG.A.P. program. It explains the fundamental documents, processes and procedures upon which GLOBALG.A.P. Standards, inspections and audits are based.
Delivery Format: Courses typically take 10‐16 hours to complete, and learners have up to one year from the date of registration to complete all modules. Listen an experienced, engaging SCS instructors present food safety training while you view the modular presentations. Topic relevant videos also presented. You may repeat topics needing extra attention, and communicate with the instructor to clarify course information.
Registration Fees: $420/person. Discounts apply for registering multiple attendees.
Fees include: downloadable presentation, quizzes, final exam and Certificate of Completion.
Learning Objectives: Upon completion of this course, you will be able to:
Understand the GLOBALG.A.P. System and Standard’s
Who should attend: Experts and professionals interested in GLOBALG.A.P. including farmers, auditors and inspectors, quality managers, technical advisors, Farm Assurers, and retailers who rely on GLOBALG.A.P. for farm assurance.
Industries: Growers, packers and other agricultural sectors or related businesses.
Recommended Prerequisite(s): Knowledge of GAPs