Crisis & Product Recall Management
Crisis & Product Recall Management
This comprehensive training equips food industry professionals with the knowledge and tools to effectively manage crises and product recalls. Participants will gain a deep understanding of regulatory compliance requirements and strategic framework to safeguard both consumers and business operations.
Value Proposition
By completing this course, organizations will strengthen their crisis preparedness, ensure compliance with regulatory and industry standards, and reduce the financial and reputational impact of recalls.
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- Course Details
Learning Objectives:
- Regulatory Compliance:
- Covers FDA FSMA and USDA requirements for recall preparedness, execution, and resolution.
- Aligns with GFSI food safety standards, ensuring global compliance and audit readiness.
- Crisis & Recall Management Framework:
- Learn a structured approach to crisis response and recall management.
- Develop actionable plans to minimize operational disruption and reputational damage.
- Risk & Vulnerability Assessments:
- Identify potential threats and vulnerabilities that may impact your facility and product.
- Be able to proactively measure the risk and focus on significant crisis and events.
- Mitigation Strategies:
- Explore best practices for crisis communication, stakeholder engagement, and regulatory reporting.
- Understand how to resolve incidents proactively and effectively to protect public health and maintain brand trust.
Agenda: Download
Who Should Attend:
Food safety leaders, QA managers, compliance officers, and anyone responsible for safeguarding your organization during high-stakes situations.
Prerequisites:
None.
Instructor-Led Live
Price: $400
This course is currently available as a private group training only. Contact us for more information and a quote.
This 4-hour interactive course teaches best practices and enables participants to assess their readiness to manage different types of crisis, define internal and external responsibilities. It recognize scenarios which need appropriate and timely steps to handle emergency situations. This training covers Recall as part of the fundamental programs needed to handle food safety-related crises.
Private Group
Save when you have 6 or more team members for training. SCS trainers can present a live, interactive webinar for your team or, when safe, come to your facility. Contact us to discuss options, get a quote and schedule a training for your team.
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