BRCGS Storage and Distribution Issue 4: Sites
BRCGS Storage and Distribution Issue 4: Sites
BRCGS Storage and Distribution Standard is specifically designed for logistics operations dealing with Food, Packaging, and Consumer Products. Issue 4 of the Standard, launched in 2020, reflects best practice and facilitate a process of continual improvement through well-designed risk-based product safety management systems. It ensures the quality and safety of products during their storage and distribution throughout the supply chain.
Need support from our training team?
Training | Registration or IT Support
- Course Details
- Instructor-Led Live
Learning Objectives:
- Identify the aims of the BRCGS scheme
- Explain how to meet the requirements of the standard
- Describe what to expect from your BRCGS audit
- Utilize and understand the benefits of the BRCGS resouces
Who Should Attend:
- Consultants
- Retailers
- Technical Managers and personnel
- Quality Managers and personnel
- Auditors
- Importers and exporters of food products
- Operations Managers
- Internal audit personnel
Prerequisites: A technical and working knowledge of food safety and quality management systems, and the principles of HACCP.
Private Group
Save when you have 6 or more team members for training. SCS trainers can present a live, interactive webinar for your team or, when safe, come to your facility. Contact us to discuss options, get a quote and schedule a training for your team.