Course Description: Risk-based prevention relevant to your warehousing and distribution activities. The training highlights GMP requirements and other essential prerequisite programs, as well as applicable FSMA regulations.
Delivery format: One day live training (public or onsite at client’s facility) or 2 day webinar with interactive exercises and discussion, led by qualified Preventive Controls approved lead trainer.
Registration Fee: $425/person. Discounts apply for early bird, multiple attendee and multiple course registrations.
Fees include: instructor-led training, downloadable presentation, and Certificate of Completion.
Upon completion of this course, you will be able to:
Who should attend: Managers, supervisors and employees of manufacturing, warehouse, distribution, and transportation companies seeking an understanding of preventive controls, HACCP, sanitary transport, intentional adulteration, and food safety plan development.
Industries: Manufacturing, warehouse and distribution operations, including cold storage; and transportation companies.
Recommended Prerequisite(s): Knowledge of GMPs