As an SQF Training Center we provide quality instruction and support materials to help you develop, implement, and manage a company’s SQF food safety and quality system. This course prepares attendees for the SQF Practitioner position or other support roles.
* The focus of this course is Post-Farm Gate – (Processors and Manufacturers) SCS provides Pre-Farm Gate (GAP) as requested.
This course is available for on-site training in English or Spanish.
Registration Fees: $695/person. Discounts apply for early bird, multiple attendee and multiple course registrations.
Fees include: instructor-led training, course materials binder, lunch and Certificate of Completion.
* Please visit this link for SQF Advanced Practitioner Training information
SQF practitioners responsible for designing, implementing and maintaining the company's SQF Systems; owners and company leadership interested in gaining comprehensive knowledge of the SQF program, team members, managers and others overseeing the process.
A Certificate of Completion is awarded to all attendees. An online exam is optional. An examinee guide and sample questions are provided during the presentation. The SQF exam may be purchased on the SQF website. After scoring a passing grade on the online exam, the SQF Institute issues a Certificate of Achievement.
Information about becoming an SQF Practitioner:
Sitting for the course and/or taking the SQF exam are beneficial for those planning to become the SQF Practitioner for their facility. Food safety team members and other associates will also benefit from attending the Implementing SQF training. However, sitting for the course and taking the exam is not the only qualification the participant must have to become the “SQF Practitioner.” (See SQF Code 7.2 Module 2 - 18.104.22.168)
Implementing SQF is covered in two days and includes interactive activities.
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