Minimize your food safety risks from farm to fork. Meet your customers’ expectations through the highest quality auditing, training and testing services. Whether you are seeking GFSI-level recognition, demonstrating compliance with the Food Safety Modernization Act (FSMA), or upgrading your internal management systems, our professional auditors, scientists, and food safety management experts can help. Major retailers and food service providers around the world approve SCS audits and certifications.
SCS certifies all primary production, manufacturing, processing, transport, storage, distribution, and retail. GFSI-level Harmonized GAP audits within Module 7H are available at no additional charge.
SCS certifies food processing and packing operations in which food is handled, processed, packed, stored or distributed. SCS conducts BRC audits for Issue 7 in all eighteen categories.
We audit to the Harmonized GAP checklists for field and post-harvest operations, plus Tomato and Mushroom GAP metrics. We also provide GAP audits with HACCP, as well as extensive GMP audits.
SCS certifies farm and packhouse operations under this leading food safety standard, benchmarked to the Global Food Safety Initiative (GFSI) and accepted by buyers around the world.
SCS is an approved SQF Training Center, and offers IHA Accredited HACCP training. We provide on-site courses, webinars and customized trainings in North America and Central America.
SCS offers seafood product testing, export testing for seafood, seafood HACCP audits, and BRC or SQF certification.
SCS Global Services promotes environmental stewardship and social responsibility by providing trusted third-party certification and auditing, and driving the development of science-based leadership standards in support of sustainable development. SCS certified brands gain a competitive edge backed by third-party credibility and transparency.